Tender, bone-in chicken simmered in a rich, savory brown sauce infused with garlic, thyme, and Caribbean spices. This lunch-sized portion is perfectly paired with rice and peas or your choice of side for a comforting, flavour-packed meal. Sides: plantain or salad and one rice (jollof, rice and peas)

Choose any two large soups. Mix and match Pumpkin Beef, Chicken, or Vegetable.

Slow-braised oxtail simmered in a rich, savoury gravy with butter beans, garlic, and Caribbean spices until fall-off-the-bone tender. This small lunch portion is served with rice and peas or your choice of side, plus coleslaw and a slice of avocado for a hearty, satisfying meal.

Your choice of patty and tropical juice.

Your choice of a patty and canned pop.

Smoky, spice-rubbed chicken wings marinated in bold jerk seasoning, grilled to perfection and finished with a rich caramelized glaze (10-12 pieces).

With your choice of two sides.

With your choice of two sides.

With your choice of two sides.

With your choice of two sides.

Barbecue grilled assorted meats - no pork. With your choice of sides.

Ackee or Callaloo sautéed with onions, garlic, tomatoes, sweet peppers, thyme, and ccotch bonnet (optional), served with rice and peas (vegan), fried plantain, seasonal vegetables and ital ground provisions.

Fresh seasonal fish, steamed with onions, tomatoes, sweet peppers, garlic, thyme, and Scotch bonnet, or fried until golden and crispy. Served with your choice of rice and peas or boiled ground provisions, seasonal vegetables, and fried plantain.

Choose from pineapple, kola champagne, ginger beer, or rootbeer.